Singapore Airlines (SIA) has announced plans to improve its in-flight dining personalisation services, including extending its meal pre-ordering service to premium economy class passengers, as well as more diversified choices for specific meals.
Passengers travelling in premium economy class in any Singapore Airlines flight will be able to choose their meals starting from May 1, 2019.
Travellers can select their main course from the in-flight menu via the carrier’s website or mobile app any time between three weeks and 24 hours before flight departure.
This follows the December 2018 launch of the service to passengers travelling in Suites, first and business class on all flights operated by the carrier.
Meanwhile, from June 2019, parents travelling with children in all cabins can also pre-order specific meals for their children (between two and 12 years old) on flights departing Singapore. Meals can be viewed and booked up to 24 hours before departure.
Three different selection categories will be available: Asian, Western and Vegetarian. The service will be extended progressively to flights departing from overseas destinations from August 2019, SIA said.